Crispy Air Fryer Green Bean Recipe
These crispy and flavorful green beans make the perfect addition to any dinner, and with the air fryer they are ready in just minutes!
- 2 cups green beans ends trimmed
- 2 tsp light olive oil or cooking spray
- 1/4 tsp salt
- 1 tsp italian seasoning
- 1 tbsp lemon juice
- 2 tbsp shredded parmesan cheese
Preheat the air fryer to 400 degrees F while you prepare the green beans.
Trim the tough ends off of the green beans.
Coat the beans in the light olive oil or the cooking spray.
Sprinkle the green beans with salt and italian seasoning.
Place in air fryer basket. Depending on the basket size, the beans may need to be done in two batches. Some overlay of the beans is okay.
Add basket to the air fryer and cook for 8-10 minutes or until the desired crispiness is achieved. Shake the basket every 2-3 minutes so that all the beans get evenly crisp.
Remove the green beans once done to your desired crispiness. Squeeze approx 1/2 a lemon or 1 tbsp of lemon juice over the green beans and top with parmesan cheese. Serve warm.
To reheat: Place back in air fryer at 350 for 2-3 minutes until warm and crisped back up.